Crack Slaw - Keto & Low Carb
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 6
Cost: $8.90 /serving
Author : Cast Iron Keto
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a small bowl, mix together the mayonnaise and the sriracha for the spicy mayo, set aside.
Step 2
Heat the avocado oil in a 10” or larger cast-iron skillet over medium-high heat. Once hot, add in the garlic and ginger, cook 30 seconds until fragrant.
Step 3
Add in the sea salt and white pepper along with the coleslaw mix. Cook for 3-4 minutes until slightly wilted.
Step 4
Pour in the tamari and sesame oil, stir to combine. Top with green onions, sesame seeds, and spicy mayo to serve.