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In a sauce pan, bring Coca-Cola, oil, margarine, and cocoa to a boil.
In a separate bowl, mix the sugar, flour and salt and pour in the boiling liquid and beat well.
Add the eggs, buttermilk, soda and vanilla and beat well.
Pour into a greased and floured sheet cake pan, and bake at 350°F for 20 - 25 minutes.
In a saucepan, combine the butter cocoa, and milk and heat until the butter melts.
Beat in the remaining ingredients.
Spread on the hot cake.
Cool and cut.
Serve topped with natural vanilla bean ice cream.