Step 1

Preheat your oven to 350 degrees and spray mini loaf pans with non-stick spray.

Step 2

Slice cranberries in half. Top with 1/4 cup sugar then set aside.

Step 3

Mix together flour, baking soda, and salt. Set aside.

Step 4

In a separate bowl, combine 2 cups sugar, orange rind, and vegetable oil.

Step 5

Add eggs and combine.

Step 6

Slowly add flour mixture, orange juice, and water to sugar mixture.

Step 7

Once all mixed together, add chopped nuts and cranberries.

Step 8

Divide batter into 8 greased mini loaf pans and bake at 350 degrees for 35-45 minutes.

Step 9

Bake at 350 degrees for 35-45 minutes.