Step 1

Cut the cut into 6 to 8 pieces on the bread.

Step 2

Mix cream cheese and sugar and mix until coarse particles of sugar disappear.

Step 3

Put cream cheese between the slices of bread.

Step 4

Dissolve butter and mix raw cream, honey, mayonnaise, garlic, parsley, and egg (if butter hardens, heat it in the microwave for about 15 seconds).)

Step 5

Write bread in the sauce.

Step 6

Decorate remaining cream cheese on top of the bread.

Step 7

Bake at 320 °F/ 160 °C for 10 to 15 minutes in the oven. (Alternative airfares can be replaced). Enjoy!