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Export 5 ingredients for grocery delivery
Step 1
Cook the pasta al dente according to instructions
Step 2
In a skillet, melt the butter over medium heat
Step 3
Add the minced garlic and cook for 1 minute, stirring often, until fragrant, being careful not to burn it
Step 4
Add in the cream cheese, pasta water from the cooking pot, and fresh grated parmesan cheese
Step 5
Whisk until the sauce is creamy and smooth
Step 6
For a thinner sauce, you can add more water, if desired
Step 7
Once the spaghetti is done cooking, return it to the pan and toss with the cream cheese sauce
Step 8
Salt and pepper to taste
Step 9
Serve immediately