Step 1

Peel and finely chop the onion and garlic.

Step 2

Measure the rest of the ingredients.

Step 3

Place the saucepan over medium heat. Add oil and chopped garlic and onion. Cook for 2-3 minutes or until the onions become paler.

Step 4

Mix the marinara sauce, cream cheese and water in a saucepan over medium heat. Stir well until the cream cheese blends with the tomato sauce. Reduce the heat and let the sauce simmer gently for a few minutes.

Step 5

Finish off with herbs.