Step 1

Place onion in Thermomix bowl and chop for 3 seconds on speed 5.

Step 2

Add butter and cook for 5 minutes, Varoma, speed 1 (with MC off).

Step 3

Add asparagus and chop for 15-20 seconds on speed 6, using spatula through hole in lid when necessary.

Step 4

Add broth (or water) and stock concentrate. Cook for 15 minutes, on 100 degrees, speed 2.

Step 5

Add cream and blend on speed 9 for 1 minute.