Cream of Chicken Soup Substitute
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 1
Author : Amanda Carlisle
Ingredients
Remove All · Remove Spices · Remove Staples
Export 4 ingredients for grocery delivery
Instructions
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Step 1
In a small sauce pan melt butter and flour together over medium heat, whisking ujntil smooth and bubbly.
Step 2
Slowly whisk in chicken broth and milk. Stirring while bringing it to a gentle boil.
Step 3
When thickened remove from heat and add salt and pepper as needed.
Step 4
Use gluten free flour and double check your other ingredients for gluten.
Step 5
Use dairy free milk substitute and dairy free margarine.