Creamy cilantro sauce (vegan)
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 8
Author : Trish Bozeman
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Pat the tofu dry and break into large chunks while you place the chunks into a high speed blender or smoothie maker.
Step 2
Add the lime juice, jalapeno, cilantro, water, salt, and pepper.
Step 3
Blend until fully pureed.
Step 4
Taste and season to your liking with more salt and pepper, depending on what you're serving it with.