Creamy Coleslaw   

Name: Creamy Coleslaw
Prep time: 15 min
Total time: 15 min
Ingredients: 6 cups (1.5 litres) finely chopped cabbage (in a food processor) (about 1 small 1 kg / 2 lb cabbage); 1 cup (250 ml) finely chopped celery (in a food processor); 1/4 cup (60 ml) finely chopped onion (in a food processor); 1/2 cup (125 ml) relish; 3/4 cup (180 ml) mayonnaise; 1/4 cup (60 ml) milk; 2 tablespoons (30 ml) white vinegar; 2 tablespoons (30 ml) sugar; Salt and pepper

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 5

Author : Ricardocuisine

salad recipes easy salad recipes salads

Ingredients

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6 cups (1.5 litres) finely chopped cabbage (in a food processor) (about 1 small 1 kg / 2 lb cabbage)1 cup (250 ml) finely chopped celery (in a food processor)1/4 cup (60 ml) finely chopped onion (in a food processor)1/2 cup (125 ml) relish3/4 cup (180 ml) mayonnaise1/4 cup (60 ml) milk2 tablespoons (30 ml) white vinegar2 tablespoons (30 ml) sugarSalt and pepper

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Instructions

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In a large bowl, combine all the ingredients. Season with salt and pepper. Refrigerate for 1 hour before serving to allow all the flavours to blend.

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