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Check out my other project- Vaia Vegan Proteins
Export 7 ingredients for grocery delivery
Place eggs in a medium size pan, cover with water. Bring to boil. Simmer for 5 minutes and remove from heat. Rinse with cold water.
Peel eggs and halve each lengthwise.
Scoop the yolks in a medium size mixing bowl. Be careful not to damage the egg whites at this step.
Add in olive oil, salt, cumin, black pepper, lemon juice, mustard and Greek yogurt. Mix with a fork until creamy.
Scoop back into the egg whites. Garnish with red bell pepper and parsley.