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creamy mushroom sauce

4.5

(210)

simply-delicious-food.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Heat the butter and olive oil together.

Step 2

Add the mushrooms to the pan with the thyme and season with salt and pepper.

Step 3

Allow the mushrooms to fry until golden brown then add the garlic and fry until fragrant.

Step 4

Pour in the cream and milk and allow to simmer gently for 5-10 minutes until the sauce has thickened and cooked through.

Step 5

Season with lemon, salt and pepper and add the parsley.

Step 6

Serve.

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