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Export 4 ingredients for grocery delivery
Step 1
Heat olive oil over medium heat.
Step 2
Add pesto and mix into the oil. Be sure to stir often as the pesto warms.
Step 3
When the pesto is warmed and just a little bubbly, slowly stream in the heavy cream as you stir. (You can always add more cream it you'd like.)
Step 4
Add some pasta water to thin out the sauce, if needed.
Step 5
Turn down the heat and continue to stir to incorporate the cream and pesto. Salt and pepper to taste.
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