Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Cook the rice or pasta, as directed.
Step 2
Prepare the white sauce in the skillet. Melt the butter and then whisk in the flour to form a paste. Whisk in the milk and let thicken over medium/medium-low heat. Stir in the mushrooms and let cook for a few minutes. Pull out the spices (or packet) and add them into the sauce and let simmer for a few minutes.
Step 3
Stir in the diced chicken pieces and cover and let cook for 10 minutes, or until chicken has cooked through.
Step 4
Stir in the cream cheese cubes and let them melt into the sauce. Once the sauce is creamy, add the frozen veggies and let them simmer for a few minutes to soften and warm up.
Step 5
Serve Creamy Ranch Chicken sauce over rice or pasta.
Your folders
332 viewsthemodernproper.com
25 minutes
Your folders

292 viewseatingwell.com
5.0
(2)
Your folders

994 viewseatingonadime.com
4.5
(2)
30 minutes
Your folders
61 viewseatingonadime.com
Your folders

109 viewsallourway.com
5.0
(7)
25 minutes
Your folders

50 viewsthebigmansworld.com
5.0
(426)
10 minutes
Your folders

209 viewsthepinningmama.com
5.0
(2)
10 minutes
Your folders

269 viewsthecookingjar.com
4.6
(22)
30 minutes
Your folders

204 viewsthecozycook.com
5.0
(80)
35 minutes
Your folders

175 viewschefjar.com
25 minutes
Your folders

173 viewslittlehousebigalaska.com
5.0
(49)
20 minutes
Your folders

483 viewsthekitchn.com
4.6
(5)
Your folders

278 viewslowcarb-ology.com
3.8
(54)
10 minutes
Your folders

303 viewssallysbakingaddiction.com
5.0
(6)
25 minutes
Your folders
196 viewsfoodnetwork.com
4.3
(43)
35 minutes
Your folders

241 viewstasteofhome.com
4.8
(13)
5 minutes
Your folders

312 viewsskinnyms.com
4.0
(4)
Your folders

218 viewscookinglight.com
Your folders

230 viewsmyrecipes.com
3.6
(42)