Step 1

Bring water to a boil and add shrimp. Boil shrimp about 2-3 minutes or until shrimp are pink and the tails begin to curl.

Step 2

Remove shrimp from water and place on ice to cool off immediately.

Step 3

Meanwhile, cook shell pasta. Drain pasta and rinse with cold water until pasta is completely chilled. Set aside in refrigerator while prepping other ingredients.

Step 4

Chop shrimp into bite sized pieces.

Step 5

Dice boiled eggs.

Step 6

Make dressing by mixing mayonnaise, lemon juice, and celery salt.

Step 7

In a large mixing bowl, mix pasta, diced onion, diced boiled eggs, chopped shrimp, and peas.

Step 8

Mix in dressing. Salt and pepper to taste. Refrigerate until ready to serve.