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Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 200°C/390°F.
Step 2
In a baking dish, combine the tomatoes, olive oil, Balsamic vinegar, garlic, salt and pepper.
Step 3
Bake the tomatoes for 10 minutes until they're starting to burst.
Step 4
Add the fresh basil and orzo then pour in the stock/broth. Place back into the oven and bake for 10 minutes.
Step 5
Remove from the oven and pour in the cream then stir through the orzo and add the mozzarella.
Step 6
Return to the oven and bake for another 5-10 minutes until the cheese has melted and the orzo is cooked through.
Step 7
Remove from the oven and serve.
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