4.9
(15)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Add olive oil to a clean large saucepan
Step 2
Heat - medium heat
Step 3
Add onion and garlic to the large saucepan
Step 4
Sauté until soft - approx 5 min
Step 5
Add red wine and canned tomatoes to the large saucepan
Step 6
Heat until simmering
Step 7
Add water to the large saucepan
Step 8
Heat until simmering while stirring occasionally
Step 9
Add heavy cream, kosher salt and black pepper to the large saucepan
Step 10
Simmer and turn off heat - 5 min
Step 11
Mix in golden balsamic vinegar to the large saucepan
Step 12
Blend until smooth
Step 13
Serve
Your folders
perfectketo.com
Your folders
veganinthefreezer.com
5.0
(6)
45 minutes
Your folders
kingarthurbaking.com
4.8
(157)
Your folders
tasteofhome.com
30 minutes
Your folders
foodnetwork.com
4.7
(127)
50 minutes
Your folders
plainchicken.com
20
Your folders
loveandlemons.com
4.9
(27)
30 minutes
Your folders
foodtolove.co.nz
20 minutes
Your folders
bbcgoodfood.com
45 minutes
Your folders
midwestfoodieblog.com
5.0
(1)
20 minutes
Your folders
foodnetwork.com
4.4
(107)
15 minutes
Your folders
halfbakedharvest.com
4.5
(88)
25 minutes
Your folders
simplywhisked.com
5.0
(3)
45 minutes
Your folders
veggieinspired.com
20 minutes
Your folders
cafedelites.com
5.0
(13)
30 minutes
Your folders
foodtalkdaily.com
60 minutes
Your folders
aheadofthyme.com
5.0
(1)
15 minutes
Your folders
naturallieplantbased.com
5.0
(61)
25 minutes
Your folders
natashaskitchen.com