Step 1

Preheat your oven to 350˚. Put the Earth Balance, sugars and vanilla in a bowl.

Step 2

Using a mixer, beat until light and creamy, about 2 minutes on medium speed.

Step 3

Add the water and mix until blended. In a separate bowl mix the flours, salt and baking powder.

Step 4

Turn the speed of your mixer to the lowest setting and add the flour mixture.

Step 5

Mix until the flour is incorporated. Stir in the chocolate chips.

Step 6

Place scoops of cookie dough on a cookie sheet and bake for 13 minutes.

Step 7

Allow to cool a few minutes on the cookie sheet before removing to a cooling rack.