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Export 14 ingredients for grocery delivery
Step 1
In a medium bowl with flour add the spices; red chili powder, coriander, onion powder, black pepper, and salt. Mix it until well combined.
Step 2
Dredge the chicken into the flour mixture first and then dip it into the buttermilk and then back into the flour mixture pressing to coat evenly.
Step 3
Repeat the same with the remaining chicken pieces and keep them on a plate.
Step 4
Deep fry the chicken in batches until golden. Drain the excess oil in a kitchen towel and set the chicken aside in a bowl.
Step 5
Prepare the sauce by combining the sauce ingredients in a saucepan. Allow the sauce to simmer for 4-5 minutes until thickens.
Step 6
Pour the sauce over the crispy chicken along with the walnuts and toss it well until the sauce is evenly coated.
Step 7
Garnish the crispy honey walnut chicken with sesame seeds and chives and serve.
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