Crock Pot BBQ Pork Chops

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www.thecountrycook.net
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Prep Time: 10 minutes

Cook Time: 240 minutes

Total: 250 minutes

Servings: 4

Cost: $5.66 /serving

Crock Pot BBQ Pork Chops

Ingredients

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Instructions

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Step 1

In the bottom of a 5-quart (or larger) oval slow cooker, pour in barbecue sauce, apricot preserves and onion soup mix.

Step 2

Give the mixture a good stir.

Step 3

Season both sides of each of the pork chops with garlic powder and gently rub it in. Place pork chops into the sauce in the slow cooker and, using a spoon, cover the chops with some of the sauce.

Step 4

Cover and cook on low for 4-6 hours (until internal temperature reaches 145f degrees.)

Step 5

Delicious served with a side salad and some veggies!

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