4.7
(7)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
In the crock pot, combine peanuts, chopped white chocolate bark, and chocolate chips.
Step 2
Turn slow cooker on low for 90 minutes. Stir every 30 minutes.
Step 3
When chocolate is fully melted, scoop 1 Tbsp mounds onto a parchment paper lined baking sheet. Immediately add sprinkles or coarse sea salt, if desired.
Step 4
Allow chocolates to set at room temperature (about 90 minutes). Once set, store in airtight container for up to 7 days.
Your folders
mamalovesfood.com
5.0
(4)
120 minutes
Your folders
princesspinkygirl.com
5.0
(21)
90 minutes
Your folders
princesspinkygirl.com
Your folders
food.com
5.0
(103)
2 hours
Your folders
cookiesandcups.com
5.0
(2)
30 minutes
Your folders
maebells.com
4.3
(3)
Your folders
lilluna.com
5.0
(120)
420 minutes
Your folders
mamalovesfood.com
5.0
(5)
240 minutes
Your folders
spendwithpennies.com
5.0
(86)
250 minutes
Your folders
skinnytaste.com
4.8
(34)
192 minutes
Your folders
spendwithpennies.com
5.0
(79)
210 minutes
Your folders
tasteandtellblog.com
5.0
(31)
4 hours
Your folders
theseasonedmom.com
240 minutes
Your folders
theseasonedmom.com
Your folders
julieseatsandtreats.com
5.0
(3)
240 minutes
Your folders
thecozycook.com
Your folders
typicallysimple.com
Your folders
chocolatecoveredkatie.com
5.0
(2)
180 minutes
Your folders
thecozycook.com
5.0
(2)
360 minutes