Crock Pot Cranberry Meatballs

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theblondcook.com
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Prep Time: 5 minutes

Cook Time: 240 minutes

Total: 245 minutes

Servings: 12

Crock Pot Cranberry Meatballs

Ingredients

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Instructions

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Step 1

Whisk or stir together cranberry sauce, chili sauce, honey, cayenne pepper and garlic powder in a medium bowl until smooth and combined.

Step 2

Place meatballs in your slow cooker. Pour in sauce mixture and stir to coat evenly.

Step 3

Cover and cook on low heat for 4 to 5 hours, or on high heat for 2 to 2 1/2 hours (or until meatballs are heated through).

Step 4

Stir again before serving and serve warm.

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