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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 240 minutes
Total: 245 minutes
Servings: 12
Author : Amy
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Whisk or stir together cranberry sauce, chili sauce, honey, cayenne pepper and garlic powder in a medium bowl until smooth and combined.
Step 2
Place meatballs in your slow cooker. Pour in sauce mixture and stir to coat evenly.
Step 3
Cover and cook on low heat for 4 to 5 hours, or on high heat for 2 to 2 1/2 hours (or until meatballs are heated through).
Step 4
Stir again before serving and serve warm.
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