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Export 18 ingredients for grocery delivery
Step 1
Combine all the ingredients - except 4 ounces of shredded cheese and 1 cup of chicken broth - in a 4 to 5-quart slow cooker; smooth out the top.
Step 2
Add the remaining broth and shredded cheese over the ingredients.
Step 3
Cover with a lid and cook on LOW for 6 to 8 hours or on HIGH for 4 hours, or until the quinoa is fully cooked.
Step 4
Serve with your choice of toppings.
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