Step 1

Remove ham from packaging and place in a large (7+ quart) slow cooker. Discard flavor packet (if any). Be sure to place ham flat-side down in slow cooker.

Step 2

Generously rub with brown sugar all over ham. Pour maple syrup and pineapple juice over the ham.

Step 3

Add lid and cook for 2-3 hours on low heat.

Step 4

Spoon juices over the ham and cook on low for an additional 30 minutes.

Step 5

Remove ham from slow cooker and serve!