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Export 11 ingredients for grocery delivery
Step 1
In a nonstick pan over medium heat, cook the ground beef until it’s no longer pink, about 7-10 minutes. Drain and add to the crockpot.
Step 2
Add the onion, garlic, water, bouillon cubes, crushed tomatoes, diced tomatoes, Worcestershire sauce, bay leaves, Italian seasoning, and salt. Stir well.
Step 3
Cover and cook on low for 4-5 hours or on high for 2 hours.
Step 4
30 minutes prior to serving, stir in the macaroni. Cover and cook just until the noodles are tender.
Step 5
Remove the bay leaves and stir in the cheddar cheese.
Step 6
Serve immediately so that the pasta does not turn mushy.
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