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Export 10 ingredients for grocery delivery
Step 1
Add onions and peppers to the bottom of the slow cooker. Sprinkle salt, black pepper, garlic powder, and Italian seasoning. Pour the marinara sauce over the vegetables.
Step 2
Brown Italian sausage links in olive oil in a large skillet over medium heat. Transfer the sausages to the slow cooker, placing them on top of the vegetables and marinara sauce.
Step 3
Cover the slow cooker and cook on low for 3-4 hours, or until the sausages are cooked through and the vegetables are tender.
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