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Export 7 ingredients for grocery delivery
Step 1
In an 8" nonstick skillet over medium heat, add mozzarella in an even layer. Top with Parmesan and pepperoni. Cover with a glass lid and cook until cheese is completely melted and edges are golden, about 8 minutes. Top with oregano and red pepper flakes and remove from heat.
Step 2
Let cool 3 minutes before sliding onto plate.
Step 3
Garnish with parsley and slice. Serve with marinara, if using, for dipping.