Crustless Quiche

Step 1

Preheat the oven to 180c

Step 2

Grate the cheese in the TM (Thermomix) bowl on speed 8 for 6-8 seconds and set aside

Step 3

Add the small onion and parsley to the TM bowl chop for 2 -3 seconds on speed 6

Step 4

Add butter and bacon and sauté for 2 mins/100c/speed 1 (MC off).

Step 5

Add milk and eggs first then flour, cheese salt and pepper. Stir to combine on reverse speed + 2 for 10 seconds or so.

Step 6

Pour the mix into a pie dish. I like to use glass here, so it browns nicely on the bottom too.

Step 7

Scatter the tomatoes on top.

Step 8

And bake until golden brown and set. This should take 30 to 40 mins depending on your oven.