5.0
(2)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Faire fondre le chocolat dans une casserole au bain-marie puis ajouter la crème. Mélanger.
Step 2
Déposer 3 boules de glace vanille par coupe.
Step 3
Napper de sauce au chocolat.
Step 4
Surmonter de crème chantilly.
Step 5
Finir en ajoutant à nouveau un peu de sauce chocolat et quelques amandes effilées.
Your folders

126 viewscuisineaz.com
5.0
(2)
8 minutes
Your folders

198 viewsinternationalcuisine.com
5.0
(1)
Your folders

132 viewsacademiedugout.fr
Your folders

131 viewsptitchef.com
4.1
(32)
20 minutes
Your folders

220 viewslescommis.com
4.3
(30)
Your folders
146 viewsrecette.com
1.0
(1)
Your folders

325 views12tomatoes.com
4.0
(103)
Your folders

647 viewsmarmiton.org
4.7
(7)
15 minutes
Your folders
195 viewsbinkysculinarycarnival.com
4.9
(32)
30 minutes
Your folders

219 viewsbyredo.com
Your folders

111 viewscuisineaz.com
5.0
(3)
15 minutes
Your folders

74 viewsbyredo.com
Your folders

256 viewslacuisinedannie.20minutes.fr
5.0
30
Your folders
148 views3lands.ch