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deli style tuna salad recipe



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Prep Time: 10 minutes

Total: 10 minutes

Servings: 2

Cost: $11.36 /serving


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Step 1

On a cutting board chop veggies into small chunks. You can cut them according to your preference. We prefer chunkier.

Step 2

Drain tuna cans *see notes for tips.

Step 3

Add drained tuna, mayonnaise, miracle whip, veggies, and spices to a medium bowl. Mix to combine.

Step 4

Add tuna to an airtight container and store in the refrigerator for up to 4 days.

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