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deli style tuna salad recipe
3.1
(7)
Recipe Saved
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
On a cutting board chop veggies into small chunks. You can cut them according to your preference. We prefer chunkier.
Step 2
Drain tuna cans *see notes for tips.
Step 3
Add drained tuna, mayonnaise, miracle whip, veggies, and spices to a medium bowl. Mix to combine.
Step 4
Add tuna to an airtight container and store in the refrigerator for up to 4 days.
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