Step 1

Wash the scallops first, then dry with a paper towel.

Step 2

Melt the butter in a pan over medium-high heat for 2 minutes.

Step 3

In step 3 Now, add the minced garlic to the frying pan and heat until it smells.

Step 4

Once the scallops are golden brown, carefully place them in the pan and cook each side for two to three minutes until both sides are brown.

Step 5

To achieve the perfect flavor, squeeze some fresh lemon juice over the scallops and season with salt and pepper.

Step 6

Enjoy the delicious Frontier scallops with family and friends while they're still hot!