Dill Roasted Cabbage

Name: Dill Roasted Cabbage
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 small head of cabbage, cored and sliced into 1/2-inch strips; 1/4 cup melted ghee; generous pinch of salt and pepper; 1/4 cup chopped fresh dill

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 4

Author : Natalie Perry

cabbage fresh dill ghee

Ingredients

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1 small head of cabbage, cored and sliced into 1/2-inch strips1/4 cup melted gheegenerous pinch of salt and pepper1/4 cup chopped fresh dill

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Instructions

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Step 1

Preheat oven to 425 degrees F.

Step 2

Place sliced cabbage in a large bowl. Drizzle with melted butter and toss to coat evenly.

Step 3

Arrange cabbage evenly on a large, rimmed (greased) baking sheet or roasting pan. Roast for 20-25 minutes or until golden brown in spots, tossing the cabbage with tongs once or twice during roasting.

Step 4

Place in a serving bowl. Mix in the fresh dill and season with salt and pepper to taste.