4.7
(23)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
Brown ground beef in a pot or large skillet over medium high heat, breaking it apart with a wooden spoon or spatula. Cook until there is no more pink, about 5 minutes.
Step 2
Add in onions, bell pepper, celery, garlic and Creole seasoning. Cook for 5 minutes, stirring until veggies start to soften.
Step 3
Stir in broth and deglaze the pan. Add rice and bay leaves, and mix well. Bring to a boil, then reduce heat to low and simmer covered about 20 minutes, or until rice is cooked.
Your folders

36 viewscookinginthekeys.com
5.0
(22)
20 minutes
Your folders

182 viewsallrecipes.com
4.4
(168)
35 minutes
Your folders

78 viewsbeatthebudget.com
5.0
(5)
30 minutes
Your folders

16 viewscravingsomecreativity.com
5.0
(16)
40 minutes
Your folders

45 viewsbutterbeready.com
5.0
(1)
55 minutes
Your folders

403 viewsallrecipes.com
Your folders

315 viewschilipeppermadness.com
35 minutes
Your folders

305 viewsgrandbaby-cakes.com
4.5
(24)
60 minutes
Your folders

523 viewsnospoonnecessary.com
5.0
(5)
30 minutes
Your folders

338 viewscooking.nytimes.com
Your folders

338 viewscooking.nytimes.com
4.0
(563)
Your folders

343 viewsallrecipes.com
4.3
(120)
25 minutes
Your folders

454 viewsspicysouthernkitchen.com
5.0
(27)
20 minutes
Your folders

491 viewsthesaltymarshmallow.com
5.0
(26)
Your folders

431 viewsspendwithpennies.com
5.0
(39)
35 minutes
Your folders

529 viewssimplyrecipes.com
5.0
(33)
30 minutes
Your folders

424 viewsthenovicechefblog.com
4.5
(10)
25 minutes
Your folders

194 viewsspaceshipsandlaserbeams.com
5.0
(7)
30 minutes
Your folders
72 viewstherecipecritic.com