Step 1

For the sauce, whisk the ingredients and set aside

Step 2

Listicle: Rachael Ray 12-Inch Cast Iron Frying Pan For the Joes, heat oil in a cast-iron skillet or Dutch oven over medium-high heat

Step 3

Add onions, peppers and celery, season with salt and pepper and soften a few minutes

Step 4

Add garlic and stir a minute

Step 5

Add beef and chorizo and brown and crumble, then stir in the sauce, reduce heat to low and simmer a few minutes for the flavors to combine

Step 6

Serve the sloppy Joes with a pile of rolls and the toppings