Domaća kokošja juha
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Prep Time: 100 minutes
Servings: 4
Author : Coolinarika
Ingredients
Remove All · Remove Spices · Remove Staples
Export 8 ingredients for grocery delivery
Instructions
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Step 1
Očišćenu i opranu kokoš stavite kuhati u hladnu vodu zajedno s mrkvom, peršinom, celerom, nekoliko zrna papra i ploškama luka popečenim na ploči štednjaka.
Step 2
Dodajte sol i kuhajte juhu na laganoj vatri dok meso ne omekša.
Step 3
Kuhanu kokoš izvadite iz juhe, a juhu procijedite. Ako je juha previše masna, treba je ostaviti da se ohladi pa s površine odstraniti suvišnu masnoću.
Step 4
U procijeđenu juhu ukuhajte domaće rezance ili koji drugi dodatak.
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