Step 1

Turn your air fryer to 375°F and generously grease a donut pan with butter or cooking spray. Set aside.

Step 2

Pop open your can of biscuits and use a small round cookie cutter (we used ¼ inch one!) to cut out a hole in the center of each biscuit to make a donut shape. You can either air fry the donut holes on a cookie sheet or just throw them away!

Step 3

Place each biscuit round into your donut pan, gently pressing it into the mold of the pan to shape your biscuits slightly.

Step 4

Air fryer for 4 minutes and then flip over each donut. Air fry for 4 more minutes on the other side or until golden brown and fully cooked.

Step 5

Remove the donuts from the air fryer and dip in melted butter first and then cinnamon sugar to fully coat.

Step 6

Enjoy hot!