Step 1

Using a sharp, narrow knife, remove the step and seeds from the apples.

Step 2

In a separate bowl, combine the brown sugar, cinnamon, and walnuts or pecans.

Step 3

Fill each apple with the brown sugar mixture. Top it off with 1/2 tbsp of butter.

Step 4

Place the apples on a baking sheet. Pour the water into the bottom of the pan. Bake at 350°F for about 40 minutes or until the apples are tender. Enjoy!