Easy Baked Apples

Name: Easy Baked Apples
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 3-4 large apples, (peeled and cored, about 6 cups (I used Honeycrisp)); 1/3 cup brown sugar; 2 Tablespoons fresh lemon juice; 4 teaspoons ground cinnamon; 1/2 teaspoon nutmeg; 1 teaspoon cornstarch; 4 Tablespoons cold butter, (cubed)

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Author : Ashlyn Edwards | Belle of the Kitchen

baked apples easy baked apples

Ingredients

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3-4 large apples, (peeled and cored, about 6 cups (I used Honeycrisp))1/3 cup brown sugar2 Tablespoons fresh lemon juice4 teaspoons ground cinnamon1/2 teaspoon nutmeg1 teaspoon cornstarch4 Tablespoons cold butter, (cubed)

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Instructions

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Step 1

Preheat the oven to 400 degrees. Grease a medium-sized baking dish and set aside.

Step 2

Cut the apples into ½ inch chunks. In a small bowl, combine the apples, brown sugar, lemon juice, cinnamon, nutmeg, and cornstarch. Stir until all ingredients are well combined and apples are evenly coated.

Step 3

Pour the apple mixture into the prepared baking dish. Spread the butter cubes over the top of the apples and cover the dish with foil.

Step 4

Bake in preheated oven for 35-40 minutes or until apples are tender. Remove from oven and stir. Serve hot with ice cream and caramel sauce if desired. Enjoy!