5.0
(2)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees F. Cover baking sheet with parchment paper.
Step 2
Place half of the flour into a small sized bowl and set aside.
Step 3
In another bowl mix remaining flour with milk and egg. Add in creole spice mix, and salt + pepper. Mix to fully combine.
Step 4
One by one, dip the onion slices into the bowl of plain flour mixture.
Step 5
Next, dip the onion into the flour batter mixture. Let excess batter drip off before moving to the next step.
Step 6
Pour bread crumbs into a shallow bowl. Finally, dip the onion ring into breadcrumbs so it's completely covered.
Step 7
Place onion ring on prepared baking sheet. Repeat until all onions are gone.
Step 8
Bake until onion rings are golden brown, 17 to 20 minutes. At the 10 minute mark, flip the onion rings so they're evenly crispy. Remove from oven and serve!
Your folders

622 viewshealthiersteps.com
5.0
(2)
15 minutes
Your folders

458 viewslecremedelacrumb.com
5.0
(19)
15 minutes
Your folders

154 viewshealthiersteps.com
5.0
(3)
15 minutes
Your folders

357 viewslanascooking.com
5.0
(2)
20 minutes
Your folders

198 viewsjustataste.com
4.8
(65)
15 minutes
Your folders

326 viewssallysbakingaddiction.com
5.0
(1)
30 minutes
Your folders

433 viewseatingwell.com
3.3
(35)
Your folders

419 viewsatelierdeschefs.fr
3.7
(869)
3 minutes
Your folders

172 viewsatelierdeschefs.fr
3.7
(1.0k)
Your folders

316 viewsbbcgoodfood.com
10 minutes
Your folders

530 viewsthecozyapron.com
20 minutes
Your folders

210 viewssimpleveganblog.com
5.0
(2)
20 minutes
Your folders

1046 viewseatthelove.com
5.0
(12)
5 minutes
Your folders

684 viewsservedfromscratch.com
4.5
(13)
10 minutes
Your folders
72 viewschefjeanpierre.com
4.7
(11)
Your folders

289 viewsfoodandwine.com
5.0
(2.0k)
Your folders
292 viewsdelish.com
5.0
(1)
Your folders

323 viewselavegan.com
4.8
(5)
20 minutes
Your folders

315 viewselephantasticvegan.com
5.0
(1)
20 minutes