5.0
(1)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Puree the berries with an immersion blender or stand blender and then mix them with yogurt.
Step 2
Take a baking dish or muffin pan, place 6 silicone cupcake molds/liners inside, and distribute the yogurt mixture evenly in all the cups. Transfer to the freezer for at least 3-4 hours.
Step 3
When taking out of the freezer let them thaw for 5 minutes and they are ready for eating.
Your folders

275 viewstheunlikelybaker.com
5.0
(6)
Your folders

371 viewsbbcgoodfood.com
Your folders

242 viewstasteofhome.com
Your folders

178 viewstasteofhome.com
Your folders

347 viewsweightwatchers.com
Your folders

205 viewsfiggindelicious.com
Your folders
78 viewsvitamix.com
Your folders

214 viewsgimmedelicious.com
4.6
(16)
Your folders

240 viewsvitamix.com
Your folders
249 viewstasty.co
4.3
(285)
Your folders

274 viewsthemediterraneandish.com
4.8
(31)
Your folders

561 viewsfood.com
5.0
(16)
Your folders

213 viewssustainablecooks.com
5.0
(9)
35 minutes
Your folders

269 viewsgisymbol.com
420 minutes
Your folders

537 viewsasweetpeachef.com
4.8
(5)
Your folders

235 viewseatingwell.com
Your folders

667 viewssimplyrecipes.com
Your folders

484 viewsfoodfaithfitness.com
5.0
(5)
Your folders

302 viewsallrecipes.com
4.4
(27)