4.9
(30)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Trim the wing tips off the chicken wings and split the wing into the wingette and drumette.
Step 2
Place the wingettes and drumettes into a bowl and marinate in the garlic powder, paprika, salt, pepper and oil. Leave to marinate in the fridge for at least 30 minutes.
Step 3
Preheat your deep fryer to 180C/355F.
Step 4
Deep fry the wingettes and drumettes (in batches if your fryer is small) for around 6-8 minutes. To check if they are done, cut the meat on a diagonal down to the bone - if the bone is red the chicken requires more cooking.
Step 5
Mix the hot sauce and melted butter and toss the wings through it. We recommend serving it with our Feta Cheese Dressing.
Your folders

482 viewsrecipevibes.com
5.0
(2)
12 minutes
Your folders

128 viewslifesambrosia.com
4.9
(32)
15 minutes
Your folders

294 viewscravingtasty.com
5.0
(5)
5 minutes
Your folders

373 viewsdopenkitchen.com.sg
20 minutes
Your folders

134 viewsinsanelygoodrecipes.com
5.0
(3)
10 minutes
Your folders

237 viewsmyrecipes.com
1.5
(2)
Your folders

362 viewscooking.nytimes.com
5.0
(909)
Your folders

307 viewscuisineaz.com
4.0
(5)
20 minutes
Your folders

268 viewsbettybossi.ch
40 minutes
Your folders

212 viewseatmysports.dk
40 minutes
Your folders

576 viewsvindulge.com
4.7
(45)
90 minutes
Your folders

272 viewsfoodiesterminal.com
4.9
(16)
20 minutes
Your folders

186 viewsallrecipes.com
4.6
(8)
25 minutes
Your folders

300 viewscopykat.com
30 minutes
Your folders

511 viewslovelydelites.com
20 minutes
Your folders

296 viewscravingtasty.com
5.0
(216)
30 minutes
Your folders

961 viewsseriouseats.com
4.3
(35)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2017__01__20150127-buffalo-wings-oven-fried-7-7eea9ddd392f4db4bd1015a007cec1c9.jpg)
324 viewsseriouseats.com
Your folders

296 viewstaste.com.au
4.6
(16)
20 minutes