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Export 15 ingredients for grocery delivery
Step 1
*NOTE: Cook time does not include marinating time*
Step 2
Add oil, lime juice, both chili powders, cumin, paprika, garlic and onion powder to a ziplock bag. Reserve 2 tablespoons of the marinade.Add in chicken and marinate for 30 minutes.
Step 3
Spray a cast iron skillet or a regular skillet with cooking spray.Add the chicken and cook over medium-high heat until cooked, about 3-4 minutes per side.
Step 4
Take the chicken out of the pan and let it rest for 5 minutes.
Step 5
Meanwhile add the peppers, onions and the reserved marinade to the same pan the chicken was in. Sauté for 3-4 minutes or until tender.
Step 6
While the peppers are cooking slice the chicken breast.
Step 7
Toss the chicken back into the pan with the peppers.
Step 8
Serve immediately with fresh cilantro and lime wedges if desired. I like to serve these Chicken Fajitas with flour tortillas, sour cream, salsa and guacamole!
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