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Export 9 ingredients for grocery delivery
Step 1
Mix together the yoghurt, garam masala, chilli powder, lime juice, coriander and red chilli. Marinate the chicken in the yoghurt mixture for 5 minutes.
Step 2
Preheat the barbecue to hot. Alternatively you can cook the chicken under a hot grill.
Step 3
Thread the chicken onto the kebab skewers and cook on the barbecue until the chicken is tender and cooked all the way through.
Step 4
Serve with salad and pitta bread.
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