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Export 3 ingredients for grocery delivery
Step 1
Peel the apples using a paring knife or vegetable peeler.
Step 2
Dice the apples into even 1-1½-inch chunks.
Step 3
Place into the crock pot.
Step 4
Stir in the lemon juice, cinnamon, and water. Cover and cook on LOW for 6 yo 7 hours or HIGH for 2-3 hours, or until apples are very soft.
Step 5
Mash with a potato masher for a chunky applesauce. Or blend with an immersion blender for a smoother sauce. Let cool and store in mason jars or storage containers.
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