4.9
(23)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 425°F. In a mixing bowl, stir together the flour, baking powder, salt, and sugar. Grate the butter and dump it into the bowl with the dry ingredients. Use a fork to mix in the cold butter pieces until the mixture resembles a coarse meal with little pea size or smaller lumps throughout.
Step 2
Gradually stir in milk – do not dump all the milk in at once! Add just enough milk until the dough pulls away from the side of the bowl. It should still look somewhat dry and be a bit sticky.
Step 3
Scoop the dough onto a parchment-lined baking sheet. (The medium scoop in this set is perfect for this.) Bake for 12-14 minutes in the preheated oven, until the biscuits are golden brown.
Your folders
sugarspunrun.com
5.0
(9)
10 minutes
Your folders
sugarspunrun.com
Your folders
bakerbettie.com
4.5
(463)
20 minutes
Your folders
kingarthurbaking.com
4.5
(141)
10 minutes
Your folders
momontimeout.com
5.0
(12)
10 minutes
Your folders
thesaltymarshmallow.com
5.0
(136)
10 minutes
Your folders
delish.com
5.0
(1)
Your folders
cooking.nytimes.com
5.0
(829)
Your folders
africanbites.com
5.0
(6)
14 minutes
Your folders
wellplated.com
5.0
(22)
10 minutes
Your folders
twopeasandtheirpod.com
4.8
(98)
12 minutes
Your folders
twopeasandtheirpod.com
Your folders
onceuponachef.com
5.0
(2)
20 minutes
Your folders
fifteenspatulas.com
5.0
(4)
15 minutes
Your folders
allrecipes.com
4.3
(388)
15 minutes
Your folders
melskitchencafe.com
4.7
(220)
15 minutes
Your folders
budgetbytes.com
5.0
(3)
18 minutes
Your folders
mrfood.com
5.0
(1)
12 minutes
Your folders
sugarandsoul.co
5.0
(3)
15 minutes