Easy Fruit Cobbler

Name: Easy Fruit Cobbler
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 6 tablespoons unsalted butter; 1 cup flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 3/4 cup sugar; 1 cup milk (full or low fat); 1 teaspoon vanilla extract; 12-15 ounces frozen fruit ((Use your favorite mix of fruit. I use a mixed berry one))

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Prep Time: 5 minutes

Cook Time: 50 minutes

Total: 55 minutes

Servings: 6

Author : Karrie | Tasty Ever After

cobbler recipes frozen fruit recipes fruit desserts

Ingredients

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Instructions

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Step 1

Preheat oven to 350F/176C degrees.

Step 2

Melt 6 tablespoons butter in 8x8 or 9x9 pan in microwave or can melt it directly in the pan while it’s preheating in the oven.

Step 3

In a large bowl, sift together 1 cup flour, 1 1/2 teaspoons baking powder, and 1/2 teaspoon salt. Add 3/4 sugar, 1 cup milk, and 1 teaspoon vanilla to the flour mixture and mix well.

Step 4

Pour the batter over the melted butter in the pan. Add the 12-15 ounces of frozen fruit on top of the batter and DO NOT STIR.

Step 5

Bake for 45-50 minutes or until the cobbler is thoroughly cooked in middle and it’s golden brown.

Step 6

Serve with homemade whipped cream.