Easy Glazed Orange Bundt Cake

Step 1

For the Cake:

Step 2

Preheat oven to 350 F (176 C) and prepare a bundt cake pan by greasing it well. The bundt pan I used is fairly small and is 7.5 inches wide and 3.5 inches deep.

Step 3

In a medium large bowl, sift together all the dry ingredients, and mix until combined. Set aside.

Step 4

In a separate bowl, combine the wet ingredients and whisk until combined.

Step 5

Slowly add the dry ingredient mix to the wet ingredients, and lightly whisk until combined. Do not over mix.

Step 6

Pour the batter into the bundt cake and bake for about 30-40 minutes until lightly golden brown on top and a toothpick comes out clean. (See Notes)

Step 7

Remove from oven and let cool till room temperature and then gently take out the bundt cake. Cool completely on baking rack.

Step 8

For the Orange Glaze:

Step 9

Mix all the ingredients until fully combined.

Step 10

Drizzle on completely cooled cake and serve.