Easy Green Bean Casserole
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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Preheat the oven to 350˚F.
Step 2
Combine the green beans (frozen, canned or fresh), cream of mushroom soup, milk, soy sauce, and garlic powder together in a mixing bowl and mix to combine.
Step 3
Transfer green bean mixture to a small casserole dish and spread evenly.Top the green beans with french fried onions.
Step 4
Bake for 20-30 minutes or until the edges are bubbly and the onions are crisp.
Step 5
Let sit 5 minutes, then serve warm.