Step 1

Preheat the oven to 350˚F.

Step 2

Combine the green beans (frozen, canned or fresh), cream of mushroom soup, milk, soy sauce, and garlic powder together in a mixing bowl and mix to combine.

Step 3

Transfer green bean mixture to a small casserole dish and spread evenly.Top the green beans with french fried onions.

Step 4

Bake for 20-30 minutes or until the edges are bubbly and the onions are crisp.

Step 5

Let sit 5 minutes, then serve warm.