Easy Green Bean Casserole

Name: Easy Green Bean Casserole
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 12 ounces frozen green beans (thawed (see note)); 10.5 ounce can cream of mushroom soup; 1/4 cup milk; 2 teaspoons soy sauce; 1/2 teaspoon garlic powder; 1 1/2 cups French fried onions ((2.8 ounce container))

5.0

(1)

easyfamilyrecipes.com

Your recipes

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

campbells easy green bean casserole

Ingredients

Remove All · Remove Spices · Remove Staples

12 ounces frozen green beans (thawed (see note))10.5 ounce can cream of mushroom soup1/4 cup milk2 teaspoons soy sauce1/2 teaspoon garlic powder1 1/2 cups French fried onions ((2.8 ounce container))

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat the oven to 350˚F.

Step 2

Combine the green beans (frozen, canned or fresh), cream of mushroom soup, milk, soy sauce, and garlic powder together in a mixing bowl and mix to combine.

Step 3

Transfer green bean mixture to a small casserole dish and spread evenly.Top the green beans with french fried onions.

Step 4

Bake for 20-30 minutes or until the edges are bubbly and the onions are crisp.

Step 5

Let sit 5 minutes, then serve warm.