Step 1

Preheat the Blackstone Griddle to medium heat or about 350-degrees.

Step 2

Add the Italian sausage and vegetables to the griddle. Cook until the meat is no longer pink, and the vegetables have softened. Remove to plate.

Step 3

Turn all the burners to low. Add the tortillas then top with pizza sauce, cheese, meat, and vegetables.

Step 4

Cook until crispy and the cheese has melted. Use your dome to speed the process.

Step 5

Serve immediately, or store in an airtight container for up to one week. Can be frozen up to three months then thawed in the refrigerator.