Easy Ground Turkey Burgers Recipe

Name: Easy Ground Turkey Burgers Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound ground turkey ((I used thigh, but feel free to use breast meat)); 1 tablespoon fresh chives (chopped); 1 tablespoons fresh parsley (chopped finely); 1 large clove garlic (minced); 2 tablespoons fresh lemon juice; 1/2 cup breadcrumbs ( (I used Italian flavored)); 2 tablespoons mayo; Salt & pepper (to taste); Serve with: hamburger buns, butter leaf lettuce, tomato, red onion, mayo, avocado... etc.

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $6.06 /serving

Author : Natasha Bull

ground turkey burger turkey burger

Ingredients

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1 pound ground turkey ((I used thigh, but feel free to use breast meat))1 tablespoon fresh chives (chopped)1 tablespoons fresh parsley (chopped finely)1 large clove garlic (minced)2 tablespoons fresh lemon juice1/2 cup breadcrumbs ((I used Italian flavored))2 tablespoons mayoSalt & pepper (to taste)Serve with: hamburger buns, butter leaf lettuce, tomato, red onion, mayo, avocado... etc.

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Instructions

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Step 1

Oil and pre-heat your grill to high heat.

Step 2

Chop the chives and parsley, and prepare your toppings (tomato, onion, lettuce, etc.).

Step 3

In a medium to large bowl, add the ground turkey, chives, parsley, minced garlic, lemon juice, breadcrumbs, mayo, and salt & pepper. Using your hands, gently mix everything together, taking care to not over handle the mixture.

Step 4

Form burger patties one by one and place them on a sheet of wax paper. You should be able to make six small to average-size burger patties or four larger ones. Using your thumb, create a depression in the center of each patty so they cook evenly. Patties will be quite delicate.

Step 5

Turn the grill down to medium-high heat. Cook the burger patties until their internal temperature is at least 165F. Cooking time really depends on your grill and the thickness of the patties. Mine took about 5 minutes/side (made 4 patties).

Step 6

Once the burgers are cooked, you can toast the buns for about 20-30 seconds on each side if desired (we did this right on the grill after buttering them).

Step 7

Assemble burgers and enjoy!

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